ASSISTANT EXECUTIVE DIRECTOR
Luli Mhilli is from Albania and has spent 9 years in the Hospitality industry. She joined the All Seasons of Birmingham team in 2015. Luli oversees daily office operations and helps answer residents' questions and concerns. She finds that getting to know each resident on a personal level is a deeply rewarding experience. Her guiding principle is "To handle yourself, use your head. To handle others, use your heart." When not at work, Luli loves spending time with her children.
DIRECTOR OF LIFE ENRICHMENT
Hailing from Livonia, LJ Williams has 25 years of experience in the hospitality industry, and has been involved with Senior Living as a career since 2016. He brings valuable insight to the All Seasons team, having also experienced the industry from the perspective of a son, spending a year helping to choose a senior living facility for a parent. LJ’s day-to-day responsibilities include overseeing daily activities as well as face-to-face meetings with residents to discuss—and try to facilitate—any suggestions they may have. He loves seeing residents participate in activities that allow them to learn something new, such as an exercise, craft or even knowledge about the world through a guest speaker giving a lecture at the facility. When not at work, LJ can be found gardening, spending time with family and playing with his three dogs. His guiding principle is not to confuse the activity of talking with the achievement of getting something done.
DIRECTOR OF SALES AND MARKETING
Detroit-area native Carolyn Godek has served the Independent Living, Assisted Living and Memory Care communities since 2000. In her current role, she enjoys showing potential future residents everything life at All Seasons has to offer and loves watching residents discover new friends and activities as they settle in to an active, engaged lifestyle. Outside of work, Carolyn likes spending time with family hiking and traveling. Her favorite quote is “Happiness is a conscious choice, not an automatic response.
Matthew Ford is from St. Joseph, MI, and has worked in Hospitality since 2000 and in Senior Living since 2014. As Executive Chef at All Seasons of Birmingham, Matthew oversees everything food and beverage related. He chooses ingredients, writes menus, develops specials, organizes special events, and supervises his staff. Matthew understands the powerful social and emotional impact of enjoying meals together and strives to evoke those good feelings with every meal he cooks. When not at work, Matthew loves spending time with his family, brewing beer, and camping and fishing with his children.
DINING ROOM MANAGER
Steffani Visser is from New Jersey and has been dedicated to fine dining for the past 25 of her 35 years in the industry. She leads and manages the daily operation of dining rooms at All Seasons of Birmingham and oversees catered events. She enjoys discovering the talents of her staff that contribute to the continued growth of the team. Steffani loves working with people and make a difference in residents' lives. She believes the only real failure in life is not trying. When not at work, Steffani enjoys horseback riding, skydiving, and spending time with her family.
VICE PRESIDENT OF OPERATIONS, SENIOR DIVISION
Originally from Lancaster, PA, Adam Snyder has been involved in Senior Living since 2003. He now oversees the day-to-day operations for all Beztak Senior Living communities. Adam enjoys interacting with people every day and helping brighten lives. He has a passion for tackling issues and finds brainstorming and implementing new solutions very rewarding. Outside of work, Adam loves attending his kids’ sporting events, golfing, hiking, and fishing. His personal motto is “We’re only as strong as our weakest link” and he strives to push his team to be their best every day.
CORPORATE DIRECTOR OF FOOD AND BEVERAGE, SENIOR DIVISION
Daniel Novak a native Detroiter has been working in management, food service, and senior living for over 20 years. His day-to-day responsibilities include working with our culinary teams developing dining programs, setting and maintaining standards, verifying food safety compliance and ensuring quality. Dan treats each day as an opportunity to exceed our residents expectations by creating a spectacular dining experience from start to finish inclusive of food, ambiance, décor and service. When not at work, he enjoys cooking for family and friends, dining out trying new restaurants, and fishing and spending time at his cottage in Northern Michigan.
JOE DEL SERRONE
DIRECTOR OF BRAND MANAGEMENT
Joe Del Serrone was born in Michigan and raised in Italy, where he began his career in hospitality over 20 years ago. His experience includes cruise ships, luxury hotels and apartment management. Joe has worked in Senior Living since 2014, currently leading world-class brand initiatives to ensure a consistent and compelling brand experience globally across the All Seasons communities. Joe enjoys getting to know people and strives to make a positive difference in the lives of residents and team members. When not at work, Joe enjoys cooking, Italian music, travel and quality time with family and friends.
REGIONAL DIRECTOR OF OPERATIONS, SENIOR LIVING
With over 25 years of experience in all areas of Senior and Specialized Residential Housing, Rebecca brings a robust knowledge of Independent and Residential communities to her role. As Regional Director of Operations, Rebecca spends time at her communities supporting and training on-site employees in their daily responsibilities. She also loves meeting and visiting with residents, ensuring they feel comfortable and fulfilled in their homes. Outside of work, Rebecca enjoys spending time with family and friends, practicing yoga, taking in nature, and shopping. A quote that inspires her: “None of us, including me, ever do great things. But we can all do small things, with great love, and together we can do something wonderful." – Mother Teresa